Pasta Sauce- A Crucial Element In Your Gourmet Kitchen To Prepare Some Heartier Recipes

Pasta is delicious food that not only uplifts the taste bud but seems like one of the most leisurely dinners for most people. But it has no taste without an appropriate pasta sauce. To enhance its deliciousness, you may need a quality pasta sauce. If you are not making the sauce yourself, it is wise to order it from a reputable online store. In fact, more than 60 percent of consumers like to use ready-made pasta sauce to make their favorite recipe at home. Store-bought pasta sauce is so convenient to use as well. It will literally help you arrange your gourmet items ready for your dinner in minutes.

It is easy to get lost in different pasta sauce aisles or the innumerable spaghetti & pasta recipes online. Choosing a pasta sauce for dinner can quickly become the most significant challenge since so many different pasta sauce varieties are available in the market. Do you really want to make a more whole-hearted yet delicious meal? You should opt for an additional pasta sauce to make your favorite recipe while adding superior-quality pasta sauce. You have no idea what you’re going to put in your body. So, look for a pasta sauce with simple ingredients that you can recognize, such as tomatoes, olive oil, and herbs.

With innumerable pasta sauces in the market, it’s no surprise that picking a favorite sauce can be challenging. The harsh truth is that not all pasta sauce tastes flavorsome, no matter how much you try to spruce it in your pasta. You must pick out the best when it comes to a jar of store-bought pasta sauce. Garden Fresh Sweet Basil Pasta Sauce, Garlic Lovers Pasta Sauce, Gorgonzola Pasta Sauce, Gravy (Chicago Style) Marinara Pasta Sauce, Home Style Marinara Pasta Sauce, Northern Italy Asiago Pasta Sauce, Spicy Giardiniera Marinara Sauce, Tuscan Vodka Pasta Sauce are some of the most popular pasta sauces out there that you can find online. You probably heard it many times in your life but may not know what is in it and how it is different from other pasta sauces. If you want a quick and straightforward gourmet item, selecting one of the above pasta sauces for your weekday pasta dinner is always an ideal bet!

Many jarred sauces aren’t that much different from what you would make yourself. But the best quality pasta sauce is made up of a handful of quality ingredients, including tomatoes, garlic, basil, oregano, and much more herbs. Many gourmet items today still call for such herbs, which are the ingredients in. Apart from great taste, one of the benefits of a quality pasta sauce is that it is quick to mix and easy to make gourmet items. So, don’t worry yourself too much, as the pasta sauces mentioned in this article are relatively easy to mix in different pasta dishes or homemade pasta noodles while cooking at home!

You are probably convinced & ready to grab some spaghetti sauce or pasta sauce and make a delicious meal right now. Call Sonoma Farm at 708-834-0025 to order your favorite pasta sauce today. They are happy to send you the best pasta sauce right at your door space as soon as possible, and they provide you with the most affordable price that you ever find!

Grab The Taste Of Grandma Like Pasta Sauce For Your Appetite

Several grocery stores are filled with different pasta sauces. Each of them comes with their flavors, ingredients, and prices.  But this abundance of options can turn your simple purchase into a complicated one. Your decision for a suitable pasta sauce could become a time-consuming affair. You probably have a question in your mind why are there so many different flavors or which brand you can use to make some good pasta and much more! More importantly, you want to find whether you will get the best quality out of your investment on pasta sauce.

Pasta is the food when you want something fast, cheap, easy, and fulfill your appetite. For just a few dollars, you could make something that can satisfy your hunger. Why spend more in a restaurant if you could make the food with a fraction of the amount you would have spent on pasta in a restaurant. Buying premium quality pasta sauce will give the alternative to prepare several pasta items for you and your family in an inexpensive way.

For example, you have got the offer of $10 pasta sauce and $2 pasta sauce in a departmental store. Is the previous one five times better than the later one? You might think that $10 sauce will give you the same enjoyment as it is in $2 pasta sauce. This means you are paying an extra $8 from your budget. Or does the $2 sauce taste bad? Well, both of them are not the same. You must find a considerable difference between the branded pasta sauce and unbranded one that costs less. It will work very in its

Smell- You could be able to differentiate the two sauces by smelling them. They will smell different while applying on pasta.

Sight- The cheap pasta sauce looked flat and kind of oily, whereas the branded pasta sauce looked a little bit dark, chunky, and juicy.

Feel- The cheap pasta sauce absorbed the pasta more than the expensive one and tasted a little drier than the costly sauce. The expensive sauce absorbed well into the pasta and made the whole eating experience smoother with every bit of bite.

Taste- The cheap sauce tasted fine, but wrong in comparison to the branded pasta sauce. The expensive pasta gives some exceptional fresh taste quality as if your grandma makes it in your home. This is because the costly sauce was made using fresher ingredients like garlic and basil or olive oil instead of dried ginger or powdered flavoring or canola oil. It  includes vine-ripened tomatoes instead of the combination of tomato puree diluted with water that was contained in the cheap sauce. All these things put together to make the pasta sauce expensive. But it is much more delicious than the cheaper one.

So it is the time to replace your cheap pasta sauce with the branded one made with the best ingredients! If you want to taste why the Italians are so blessed with them, it is suggested to have spaghetti and pasta sauce offered by Sonoma Farm. Go for it and get the unique hot flavor!

The Best Way To Use Pasta Sauce

If you are at a supermarket, you must have noticed that shelves are overflowing with jarred pasta sauces. Quality differs tremendously. It depends on you to pick the best pasta sauce to have the perfect flavor to your cooking. Sonoma Farm is an organization with whom you can rely upon to have the best of pasta sauces infused with sweet basil, garlic, gorgonzola, giardiniera, or Tuscan Vodka. As you but such pasta sauces from their online store, you can be confident that you have in your hand the way to add an Italian flavor to your dishes.

Let us have a look at how to use the pasta sauces that you purchased. Knowing using the sauce correctly will ensure that you have the pleasure of having a dish at your dinner that honestly tastes Italian.

Heat the sauce separately.

If you are not using a pesto-style sauce or a simple Roman-style cheese sauce, like carbonara or cacio e Pepe, it is always best to toss the pasta into an already hot sauce. If you place your pasta in a cold pan of sauce and then heat it, it will absorb more water and become mushy.

Cook the pasta and then add to the sauce

It is best to cook the pasta and add it to the hot sauce. Do not overcook the pasta as it can become mushy. Another way, which you can follow, is to cook the pasta in the sauce. This takes a bit of time, but if you wish to serve a bit late, then you can follow this process. If you cook pasta in the sauce, make sure that you dilute the sauce with pasta water before cooking.

Transfer the pasta to the sauce

There are a few ways that you can transfer the pasta to the sauce. The easiest way is to use tongs to transfer long pasta. You can use a metal spider to take out short pasta and transfer to the sauce. You can also drain the pasta but do save some water that you can use later.

Adding pasta water

After you have transferred the pasta into the sauce, do add the pasta water. The starchy water helps to dilute the sauce and allows the sauce to stick to the pasta properly and blend with the fat and cheese that you will add.

Add fat

If you have a low fat sauce, then it is best to add some extra virgin olive oil or butter to enhance the pasta’s taste. The excess fat will make the sauce creamy while at the same time lose.

Cook fast

As you have everything in the pan, you need to simmer it. As you simmer, the liquid will not only reduce, but the sauce will blend well with the pasta. The fat you added will also have the proper temperature to mix well.

Sonoma Farm is the ideal online store to have the best quality pasta sauce. They use fresh ingredients and manufacture the sauce in hygienic factories following FDA rules. Call at 708-834-0025 to place your order.

Reasons To Have Pasta Sauce Made With Aged Gorgonzola

Canned pasta sauce can be a vital fixing when making spaghetti and meatballs, lasagna and other pasta dishes. The unprocessed sauce is commonly more advantageous than canned nourishments, however, canned pasta sauce can be a sound choice on the off chance that you don’t have the opportunity to make your own sauce without any preparation. Peruse the sustenance realities label to affirm the sauce having aged Gorgonzola fits into your dinner plan.

Let us first see the various reasons to use the canned sauce for your pasta.

Fundamental Nutrition Information 

A cup of meatless sauce contains 167 calories and just 1 gram of fat. It has 5 grams of protein, or 10 percent of the daily esteem dependent on a 2,000-calorie diet, and 34 grams of sugars. Increment the dietary fiber, vitamin C and vitamin A substance of your sauce by including vegetables, for example, carrots or chime peppers. Pick tomato-based pasta sauce rather than Alfredo or other cream-based sauces, which can be high in calories and fat. Meat sauce can be high in fat and cholesterol.

Canned Sauce Provides Iron 

A half-cup of canned sauce for pasta gives 2.2 milligrams of iron or 12 percent of the daily esteem for iron-dependent on a 2,000-calorie diet. Iron is a basic mineral and a segment of solid red platelets. Lacking admission can prompt iron-insufficiency weakness. Vitamin C expands your body’s capacity to assimilate iron from the sauce. Add spinach or broccoli to your pasta sauce to get more vitamin C.

Limit Your Sodium 

A half-cup of canned sauce for pasta contains 647 milligrams of sodium. Sodium is fundamental for managing water balance in your body; however, a high-sodium diet can cause hypertension and a higher hazard for stroke and kidney malady. Sound grown-ups should restrain day-by-day utilization to a limit of 2,300 milligrams for every day. To constrain your sodium, pick low-sodium sauce for pasta and do not add salt to your pasta while cooking it.

Think about the Entire Meal 

In the event that you have canned sauce for pasta close by, you may be more roused to prepare a sound dinner than you would in the event that you did not utilize the sauce. Cooking for yourself as opposed to deciding on take-out or conveyance can leave you with a more advantageous supper. Pick entire grain pasta and lean meats, and use many vegetables to create a sound supper. Limit full-fat cheeses, greasy meat, for example, frankfurter and ground hamburger, and refined grains.

So, we now know that having pasta sauce is beneficial. How would it be if we were able to have a pasta sauce having aged Gorgonzola? It would be much more health benefits. Let us see how.

Amazing Health Benefits of Gorgonzola Cheese 

The simple notice of  causes us to recall each one of those mouths watering dishes like burgers, servings of mixed greens, pasta, plunges and some increasingly, isn’t that so? Today there are innumerable assortments of  accessible in the market, Gorgonzola  being one of them. Considering what Gorgonzola  is and what are advantages of Gorgonzola , this post can help you out! Do peruse!

What Is Gorgonzola Cheese 

As the name recommends, Gorgonzola  is blue-green shaded mold . The blue molds present in the veins of  are a direct result of the nearness of microorganisms that begin maturing, in this way granting the  its trademark Gorgonzola shade.

There are different sorts of blue , similar to Roquefort, Danablu, Gorgonzola and Blue Stilton. It is low in calories and brims with different supplements that are basic for our bodies.

Advantages of Gorgonzola Cheese 

As expressed above, Gorgonzola  can be valuable for our wellbeing in a few different ways, and given beneath are 10 such Gorgonzola .

Heart Health

The addition of Gorgonzola  in your eating regimen may help in bringing down the danger of cardiovascular ailments. Studies have indicated that individuals who eat Gorgonzola  routinely have a lower danger of contracting cardiovascular infections than their partners who do not devour it. Gorgonzola  additionally helps in bringing down cholesterol levels and forestalls artery aggravation and blood thickening in veins or arteries.

Battles Arthritis

As we begin maturing, we face many medical problems, joint pain being one of them. Gorgonzola  has mitigating properties that help in diminishing joint irritation and soothe joint pain torment. The addition of Gorgonzola  in your eating regimen plan brings down the danger of joint pain and furthermore helps in fighting it.

Forestalls Osteoporosis

Osteoporosis is a condition when bones become so feeble that they may in general break-even by a mellow fall. It is more typical in women than in men. Gorgonzola  is a generally excellent wellspring of calcium that is significant for bone wellbeing. One ounce of Gorgonzola  has around 150 milligrams of calcium. In this manner, the utilization of Gorgonzola  makes your bones solid and aides in forestalling maladies like osteoporosis.

Upgrades Memory

Supplements present in Gorgonzola  help in improving memory and battle memory issues. Utilization of Gorgonzola  upgrades synapses working. So begin adding Gorgonzola  to your children’s eating routine to improve his memory! What can be a more appropriate manner than having such cheese in your pasta sauce?

Wellspring of Phosphorus

Gorgonzola  is a generally excellent wellspring of phosphorus. This mineral is significant for sound bones and teeth. Inadequacy of phosphorus can prompt bone related issues like rickets. Aside from solid bones and teeth, phosphorous additionally performs numerous imperative capacities in the body.

Milk Protein

Gorgonzola  contains milk protein, so the individuals who cannot drink milk legitimately because of lactose bigotry can go for Gorgonzola  to get the necessary protein.

Dental Health

This is one of the less discussed advantages of Gorgonzola . Gorgonzola  is dentally agreeable. The nearness of a decent measure of calcium makes it useful for your teeth. Utilization of Gorgonzola  helps in forestalling and battling plaque and tooth rot.

 Lifts Immune System

Studies have demonstrated that Gorgonzola  utilization supports the insusceptible framework. Gorgonzola  can give various fundamental nutrients and minerals, including vitamin A, vitamin D, potassium, sodium, and zinc. At the end of the day, it assumes a significant job in forestalling infections by giving us a solid invulnerable framework.

Hostile to Cellulite

Gorgonzola  has the counter cellulite property. Accordingly, it keeps fats from gathering as cellulitis.

Anti-inflammatory

Aggravation is a significant issue tormenting the greater part of us today, and whenever overlooked, it can turn genuine and even lethal. Gorgonzola  has got mitigating properties. Hence, it helps in battling different fiery issues in our bodies. Consequently, remember Gorgonzola  for your eating routine today and bid farewell to aggravation!

In the wake of realizing the above medical advantages of Gorgonzola , you will not have your suppers without an aiding of Gorgonzola . The best way to do so is to have pasta sauce from Sonoma Farm having Gorgonzola cheese. They use fresh ingredients to prepare their sauce at an FDA inspected factory free from peanut-free, tree nut-free, seafood or fish. Call at 708-834-0025 to place your order. For More information  you can stay connected  with them on facebook , twitter and pinterest pages.

Make Your Family and guests happy With a Quick Time Lemon Infused Olive Oil Pasta Recipe

Are you hungry? What to cook in a few minutes if your family is crawling around you to have some delicious food to eat? Perhaps it may be a significant pain when you have only a few minutes, and you need something to prepare that will meet your family’s mouth. Don’t worry; here is a quick time recipe that your family member will love. It is suitable for your spice lover husband to health-conscious son to diet-friendly daughter and even you.

Now it’s time to reveal the dish name, and that is

Pasta Primavera with Lemon Infused Olive Oil Recipe

Ingredients you will be needed:

*Water- 4Quarts

*Salt / sea salt- 2 Tablespoon

* Penne pasta- 1 Lb.

* Broccoli florets, precooked- 2 Cups

* Broccoli and Carrot- One carrot cut into inch sticks and pre-cooked

*Extra virgin Olive oil- 4 tablespoon

*Lemon Infused Olive Oil

*Onion- one small chopped Onion

*Garlic- one tablespoon minced garlic

*Peas-1/2 Cup frozen green peas

*Corn-1/2 Cup Sweet corn

*Basil- one teaspoon fresh chopped basil

*Black pepper

*Grated Parmesan cheese

 

Preparation

Bring 4 quarts of water and add two tablespoons salt to it and to boil dry penne pasta to the desired doneness. Meanwhile, precook broccoli florets and carrots. Once cooked- transfer vegetables to ice water to keep t natural color. , heat the olive oil for 1 minute in a large, heavy skillet until the onion and garlic become light golden. Add the vegetables to it until it is soft. Add the drained pasta and basil and season the salt to taste. Toss well to mix and serve immediately with some freshly grated Parmesan.

Garlic Olive Oil Shrimp Scampi Pasta Recipe

 Ingredients you will need

*shrimp- 1 lb. frozen large peeled shrimp

*salt -Three Tea Spoon

* Onion- 1 Medium-sized onion

* garlic -7 Garlic cloves

* Lemon- 2 medium-size lemons

* Parsley- 1 cup pre-steamed parsley

* Bread crum- ¾ cup breadcrumbs

* Extra-virgin olive oil- 6 Tbsp. extra-virgin olive oil, plus more for drizzling

* Unsalted butter- 8 Tbsp. unsalted butter

* Pepper- ½ tsp. red pepper flakes

* White wine- ¾ cup dry white wine

* Pasta – 1 lb. fettuccine

Preparation

This dish can be prepared quite quickly, so you’re going to want to have all of your prep done before you start cooking. Defrost 1-lb. Shrimp for 15 minutes and make sure to pat them dry before proceeding. Season the shrimp with 1 tsp. Salt and bring a large pot of salted water to a boil. Put finely chopped onion, 5 cloves grated garlic, finely grate 1/2 lemon zest, 1 cup tender steam parsley leaves to a separate small bowl, and set aside. Heat ¾ cup panko in 2 tablespoon olive oil and ¼ teaspoon salt in a large pan oven over medium heat, stirring to coat panko and make it golden brown. Heat 2 Tbsp. Olive oil in the pot to cook shrimp, undisturbed, until golden brown. Discard the tails of shrimp then cut it into three pieces.

Add onion mixture, four tablespoon butter, one teaspoon salt, and ½ tsp. Red pepper flakes to it and cook over medium-low heat, frequently stirring, until very fragrant and softened but not browned. Drop 1 lb. Fettuccine in boiling water as per directions. Scoop out 1½ cups pasta cooking liquid. Drain the pasta and add it into the pan along with reserved pasta cooking liquid and the remaining four tablespoon butter and two tablespoons of olive oil. Cook it on medium heat until it is well coated and glossy. Remove pan from heat and mix the shrimp with pre-steamed parsley. Squeeze lemon juice into the pot. Taste and adjust seasoning for salt. Divide pasta among bowls. Drizzle with more olive oil. Serve as hot!

Try today and add your comments below. To order Lemon Infused Olive Oil, visit the online megastore of Sonoma Farm today. We sell varieties of infused olive oil and other organic food products at our online store. Please browse our website today to view our products. For More information  you can stay connected with us on our facebook , twitter and pinterest pages.

Pizza Topping: Setting the Mood for a Desirous Bite

Do you run a pizza outlet? Perhaps, you want to stand out among your competitors. You need to step up your game with your pizza-making process. This way, you can draw more clients to your domain. After all, those that have tasted your pizza will want to tell others about your service. Therefore, to make your pizza stand out, you can opt for a vegetable pizza topping. This way, you rest assured of improving the flavor of every pizza you sell.

Are you yet to add vegetable topping on your next sets of pizza? Here are some of the beneficial highlights of doing so.

1. Organic extracts

If you want to reduce your calorie intake, you need to include pizza topping for your pizzas. The essence of this action is to opt for organic extracts in your meals. The fact is that this topping is a mixture of olive oil and other vegetable extracts. Interestingly, olive oil has a lot of benefits, compared to other types of oil. Perhaps, you’re looking for ways to reduce your fat intake. Preparing organically rich pizzas can help you with your fitness journey. All you have to do is opt for toppings that are rich in natural plant extracts.

2. Flavored aroma

Your customers will certainly keep coming to you when you give them the best services. Perhaps, you run a pizza shop and you want to meet a target. Flavoring your pizza can earn you more money as well as win you more clients. The important thing is that you have to opt for toppings that have a very strong flavor. This way, your clients will develop a kin interest in your pizza.

3. Fiber concentration

One of the effective ways to fight constipation is by eating fiber regularly. This way, your bowels can pass out fecal matter easily. Perhaps, you don’t know how to select the best fiber products to compliment your meals. You can opt for pizza topping. The fact is that this topping is a mixture of vegetables and Olive oil extracts.

Finally, this topping is not strictly for preparing pizzas only. You can include it to other preferred diets. Certainly, you rest assured of enjoying every bit of the taste. Perhaps, you need to improve your recipes with organic components. You shouldn’t hesitate to opt for toppings that are strictly vegetables together with olive oil. On this note, you can call in today to place your order. This way, you can switch to a healthy diet that can help you cut off excess fat accumulation. You can stay connected with us on our facebook , diigo , twitter ,  Pinterest , Scoop.it  pages.

Pasta Sauce: Adding Nutritional Flavor to Your Meals

Sometimes, it’s advisable to prepare your meals at home. The reason is that you are able to add the required ingredients into your meals. This way, your body is able to get the nutrients it needs to assist with your daily routine. Perhaps, you prefer cooking pasta quite often in your kitchen. You rest assured of getting the best out of your food when you accompany it with pasta sauce.

Interestingly, sauces have nutritional ingredients that shouldn’t be missing in your diet for any reason. Perhaps, you want a condiment that can add more than flavor to your meals. Here are some of the beneficial highlights of using pasta sauce often.

1.    Easy digestion

Apparently, this condiment is rich in fiber. The fact is that fiber can help the intestine absorb nutrients from food items. This way, you don’t have to suffer constipation at any point in time. Therefore, the best way to free your bowels is by eating foods that have enough fiber daily. Fortunately, nutritional sauces have the required amount of fiber which you can add to your pasta on a daily basis.

2.    Cardiovascular function

Apart from observing routine exercises, you need to watch out for the kind of meals you eat. Therefore, a good way to keep a normal blood pressure is by investing in sauces. Fortunately, pasta sauce contains beneficial minerals and vitamins that are good for your heart. This way, you rest assured of not becoming a hypertensive patient. After all, you have added a condiment that is rich in several forms of vitamins and minerals into your food.

3.    Improved body metabolism

You don’t have to keep treating mild illnesses when you can strengthen your immune system with the best-flavored sauce. Interestingly, this product is rich in antioxidants. This way, the hormones and the immune system can keep the body active in all situations. After all, the body needs to get rid of toxins. Fortunately, one of the proper ways to get this done is by including sauces in your meals.

Finally, you can finally place an order for your pasta sauce. The fact is that you stand a lot to gain from using this product on your meals. Apparently, there is a number of vitamins and minerals that your body needs for its metabolic function daily. Fortunately, you rest assured of getting them in this essential product. Therefore, you shouldn’t hesitate to call in today to give your meals a special tasty blend. So, be at our site or give us at Sonoma Farm a call dialing 708-834-0025 to have such a supply. For more information you can connect with us in our  facebook ,  diigo ,  Pinterest ,Scoop.it  pages.

7 Healthy and Mouth-Watering Recipes with Pasta Sauce

Are you a foodie? Then the following mouth-watering recipes with pasta sauce with amplify your hunger for sure!

1. Spanish Rice:

Cook the rice as per the instructions over the package by substituting 1 cup of pasta sauce for 1 cup of water. Now stir in capers, Spanish olives and chopped scallions. Hot Spanish rice is ready!

2. Potato Casserole:

Boil potatoes as per your requirement. Then mash the boiled potatoes and mix them with some pasta sauce and grated Parmesan cheese in a casserole dish. Top it with more sauce and cheese and bake it at 425 degrees Fahrenheit for 30 minutes. And it’s done!

3. Quick Ratatouille:

Chop bell peppers, onion, zucchini, eggplant and garlic cloves then sauté all these ingredients in olive oil. Add 2 parts of pasta sauce to 1 part of water and add some basil to it. Simmer until the veggies get tender.

4. Tomato Butter:

Blend 1 stick butter and ¼ cup pasta sauce in a food processor. Stir in chopped parsley. Now use plastic wrap to roll it into a log and then refrigerate! And delicious tomato butter is ready to serve!

5. Olive Tapenade:

Combine 1 cup of pasta sauce with ½ cup of Kalamata olives. Then add ½ cup of chopped roasted peppers, a big spoonful of capers and some parsley to it. Enjoy it with crackers.

6. African Stew:

Chop onions, garlic cloves and ginger finely; then sauté them altogether with curry powder. Now add 1 jar pasta sauce, 2 cups of water, 1 can of white beans and a diced sweet potato. Cook in simmer until tender and then stir in ¼ cup of peanut butter. And yummy African stew is ready!

7. Stuffed Mushrooms:

Chop mushroom stems finely. Mix well breadcrumbs, chopped mushroom stems and grated Parmesan cheese with a bit of pasta sauce. Stuff this mixture to mushroom caps, brush or drizzle with olive oil and bake at 400 degrees Fahrenheit for about 30 minutes. Stuffed mushrooms are ready to serve!

Conclusion:

Got some awesome recipes with pasta sauce to cook but not sure from where to get one? Contact today at +1 (708) 834-0025 or visit the website. For more information you can connect with us in our facebook diigo, twitter ,google+ , Pinterest, Scoop.it pages.

Try Out a Two Delicious Pasta Sauce Recipes to Quench your Hunger

Pasta dishes are really easy to cook and enjoy a tastier treat on any weeknight or weekend. There are some classic pasta dishes, which can be prepared in a delicious way for a wine-drunk dinner party or romantic twosome.

In this post, we will discuss about two delicious and hearty pasta dishes, which also have some nutritional contents and value. Please read on!

#Pasta Recipe 1- Pasta made with Organic Olive Oil:

• Ingredients: 1 lbs Angel Hair Pasta, 1/2 cup extra virgin olive oil (divided), 4 cloves garlic (diced), 2 small zucchini (chopped), 2 small yellow squash (chopped), 6 roma (plum) tomatoes (chopped), 1 green bell pepper (chopped), 20 leaves of fresh basil, 1/2 teaspoon red pepper flakes and 1/2 cup grated Parmesan cheese.

• Method of Preparation: Boil slightly salted water in a large pot. Place the pasta in the pot and cook for 6 to 8 minute (until al dente) and then drain. In skillet heat ¼ cup olive oil, add garlic & onion and cook them until tender. Mix zucchini, squash, tomatoes, bell pepper and basil and season the mixture with red pepper. Stir the vegetables in remaining oil & continue cooking for 10 mins. Mix pasta and cheese into the skillet and continue cooking for 5 minutes.

#Pasta Recipe 2- Garlic Roasted Broccoli & Pasta:

• Ingredients: 6 cups fresh broccoli florets, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 6 tablespoons garlic infused olive oil, 12 ounces pasta, 1/2 cup chicken broth and 1/4 cup grated Parmesan cheese.

• Method of Preparation: Heat oven to 400 degrees F and bring in a large pot of slightly salted water to boil. Mix broccoli, salt and pepper in a medium sized bowl and drizzle with garlic olive oil and stir until coated. Place the mixture on a large rimmed baking sheet and roast at 400 degrees F for 13 minutes (stir twice). Cook pasta (drain the water) then add the broccoli mixture to the pasta and stir in the chicken broth; lastly add the Parmesan cheese and serve hot.

You will find different types of delectable spaghetti & pasta sauce recipes at Sonoma Farm, which can be easily prepared within some minutes to enjoy a delicious mouthwatering treat. We are proud to be recognized as one of the leading organic and FDA certified organic food product suppliers. At our website you can also buy wide variety of best quality gourmet products, pure olive oil, vinegars, sauces and dips.

Contact today at +1 (708) 834-0025 or visit the website. For more information you can connect with us in our facebook , delicious , diigo, twitter ,google+ , Pinterest, Scoop.it pages.